Menu

ENTREES

Created with Sketch.

GARLIC BREAD                                                                   $5
-Soft and crispy halved croissant with a fresh garlic and herb spread melted inside.
ADD CHEESE                                                                        $1 
ADD SWEET CHILLI SAUCE                                               $1 

 
FISH COCKTAILS                                                             $12
- Beer battered fish cocktails served with tartare sauce.
 
MINI SPRING ROLLS                                                         $8
- Vegetable spring rolls served with sweet chilli sauce.
 
LOADED FRIES                                                                   $9
- Crinkle cut chips loaded with Bacon and cheese.
 
WEDGES                                                                                $9
- Crispy seasoned wedges served with sour cream  and chilli sauce 

MaINS 

Created with Sketch.

BURGERS. 

 

THE TERRACE TERROR                                                $20 

A huge burger of two juicy beef patties, tomato, caramelised onions, chutney beetroot, melted cheese, a hash brown, onion rings and served with a side of chips. 


CHICKEN BURGER                                                            $16 

Juicy grilled chicken breast OR crispy schnitzel, fresh tomato, coleslaw and pickles, served with a side of chips. 


STEAK BURGER                                                                 $14 

Perfectly seasoned sandwich steak with caramelised onion and topped with BBQ sauce. Served with a side of chips.
 
CAESAR BURGER                                                             $16 

Grilled chicken OR crispy schnitzel, lettuce, Caesar dressing, crispy bacon with poached egg and a side of chips. 


PLAIN OL’ HAMBURGER                                              $16 

One tender beef patty, lettuce, tomato, beetroot and onion with smoky BBQ sauce. Served with a side of golden chips. 
 
 

FROM THE GRILL. 


300G RUMP STEAK                                                  $19.90 

Served with a side of creamy mash and vegetables.  

(ADD GARLIC KING PRAWNS FOR $6) 

 
MIXED GRILL                                                                      $30 

A combo of juicy minute steak, sausage, bacon, rissole, hash brown, egg and fried tomato served    with potato wedges. 

 
BBQ BACON EGG ROLL                                                 $12

Served with hash brown. 

 

PASTA. 

 

FETTUCCINI CARBONARA                                         $15
 
 Creamy garlic and herbs, bacon, onion, and Parmesan cheese.
 
 BOSCAIOLA                                                                     $16
 
Cream and herbs, bacon, onion, mushroom and Parmesan cheese.

SPAGHETTI BOLOGNESE                                          $13

Homemade Italian Bolognese served with fresh herbs and Parmesan cheese. 

 

PIZZA

 

MEAT LOVERS                                                                    $18
BBQ base, mozzarella, ham, chicken, bacon, sausage, pepperoni, salami, onion.

GAMBERI                                                                              $20
Tomato base, mozzarella, prawns, chilli flakes,    cherry tomato’s.


BBQ, BACON AND CHICKEN                                         $17
BBQ base, mozzarella, bacon, Spanish onion, mushroom and chicken.


MARGARITA                                                                       $12
 
Tomato base with mozzarella.


HAWAIIAN                                                                           $18
Tomato base, mozzarella, ham, pineapple. 


SUPREME                                                                             $18
Tomato base, mozzarella, olives, capsicum, onion, mushroom, pineapple and pepperoni. 

 

SALAD. 

 CAESAR SALAD                                                                 $16
mixed leaves, croutons, lemon juice, olive oil, egg, cheese and other herbs spiced lightly and tossed. 
 (ADD CHICKEN FOR $4)  
 (ADD PRAWNS FOR $6) 

 
THAI BEEF SALAD                                                          $14
Mixed leaves, cherry tomato, carrot, Spanish onion, beef strips, cucumber, crispy noodles, Thai salad dressing.

 

FLAVOURS OF THE WORLD. 

 
MEXICAN NACHOS                                                          $16 

Mexican spiced mince, shredded lettuce, fresh chilli, tomato, melted cheese, sour cream and sweet chilli sauce. 

 
LASAGNE                                                                             $17
 
 
Italian lasagne served with chips and salad or creamy mash and veg. 

 
RISSOLES                                                                             $15 

Two juicy rissoles accompanied with creamy mash, seasonal veg, onion rings and gravy. 

 
CRISPY SKINNED SALMON                                          $27 

Perfectly seasoned salmon fillet cooked to perfection, served with golden chips and fresh garden salad. 

 
GRILLED BARRAMUNDI                                               $24 

Fresh barramundi served with crispy potato wedges and coleslaw or with chips and fresh salad.  


 VEGGIE DELIGHT                                                               $18 

Roasted potato seasoned with dried herbs and spices, seared mushrooms, roasted cherry tomato and capsicum with buttered seasonal greens. 

 
 
CHICKEN SCHNITZEL                                                $17.50 

House crumbed chicken breast served with salad and chips or creamy mash and veg. 
 (ADD A TOPPER FOR $3, LISTED BELOW) 


MEXICAN TOPPER: 
Nacho mix with sweet chilli sauce, sour cream and melted cheese. 

HAWAIIAN TOPPER
Ham, pineapple and melted cheese. 

PARMIGIANA TOPPER: 
Napoli sauce with crispy bacon and melted cheese. 


SEAFOOD. 

 
 

PANCO CRUMBED PRAWN CUTLETS                       $17
Six mouth watering prawns served with fresh garden salad and golden chips.

 
HOKI FILLET                                                                       $18
Choose how your Hoki is prepared and cooked, either: CRUMBED / GRILLED, or / BEER BATTERED. Served with a side of golden chips, fresh garden salad, lemon and tartare sauce.  


HOMEMADE CALAMARI                                               $18 
Fresh calamari crumbed in house, served chips, fresh salad, lemon and tartare sauce. 


SEAFOOD BASKET                                                           $19
Served with crinkle cut chips and fresh garden salad.




 


 

DESSERTS

Created with Sketch.


 
 BANANA FRITTERS  V                                 $8
- TEMPURA BETTERED BANANA SERVED WITH ICE CREAM AND TOPPING
 

DESSERT OF THE DAY              $7
 -OUR SELECTION OF DESERTS IN OUR CAKE FRIDGE SERVED WITH ICE CREAM OR CREAM.
 
ICE-CREAM       V                                 $5
 -3 SCOOPS WITH SPRINKLES AND TOPPING.
 
 SORBET OF THE WEEK   V   
GF             $5
 

$12 LUNCH SPECIALS

Created with Sketch.


 LASAGNE

Italian lasagne served with golden chips and fresh salad.

QUICHE

Mississippi Sin quiche served with golden chips and fresh salad.
 
 RISSOLES

House made rissoles served with creamy mash, carrot, peas and topped with onion rings.
 
FISH AND CHIPS

Hoki fillet, either grilled, crumbed or battered, with a side of salad, lemon, tartare sauce and chips.
 
BACON AND EGG ROLL

Served with a hash brown.


BANGERS AND MASH

Beef sausages served with creamy mash, grilled onions and a side of rich onion gravy.


VEGGIE BURGER

Toasted buns, aioli, veggie patty, beetroot, lettuce, tomato and a side of crisp chips.


STEAK BURGER

Minute steak, BBQ sauce, caramelised onion, beetroot, tomato on a toasted bun served with crispy chips.

DAILY SPECIALS

Created with Sketch.

MONDAY
$9.50 SCHNITZEL NIGHT
 
TUESDAY
 $12 TACOS AND $12 NACHOS

WEDNESDAY
$20 SURF AND TURF
 
THURSDAY
PIZZA NIGHT! ALL PIZZA'S DISCOUNTED TO $15!
PIZZA PACKS AND SPECIAL DEALS IN STORE.

 
FRIDAY
BBQ PORK RIBS! HALF RACK $16 FULL RACK $24
 
SATURDAY
$9.50 SCHNITZEL AND KIDS EAT FREE ALL DAY!

SUNDAY
$13 SEAFOOD BASKET AND SORBET